Stouffer’s

Stouffer’s®: Celebrating Over 100 Years in Foodservice

It all started over a century ago in Cleveland, Ohio at a single location, a humble dairy stand. With grit, integrity and entrepreneurial spirit the Stouffer family evolved their business from a single dairy stand to full-service restaurants. They continually changed up product offerings to meet guest needs. From crackers, to pie, to sandwiches. Then to take home meals, and eventually to the frozen solutions, which so many foodservice operators depend on today.

Today, Stouffer’s is a name brand with 76% brand awareness in Canada.¹ The unwavering values of innovation, flexibility and determination have supported our customers for over a century. They are the foundation of our past and the basis of our future.

Where freshness and nutrition is preserved by freezing, with vegetarian selections available. Explore the easy-to-serve possibilities with simple, consistent, scratch-made taste you can be proud to call your own. At Stouffer’s, our entrées & sides are crafted into consumer favourites by Chefs in a kitchen like yours, only bigger.

Source: DIG Insights survey among Frozen Meals Category users in 2019

 Stouffer's Canada provides convenient frozen food solutions that deliver consistent quality, reliable performance, and scratch-made taste operators can be proud to serve. Backed by a legacy of innovation and a commitment to meeting the evolving needs of foodservice, Stouffer's Canada helps kitchens save preparation time while maintaining the flavours guests know and love. From classic comfort foods to versatile menu solutions, Stouffer's Canada offers easy-to-serve entrées and sides designed for today's busy foodservice environments.