Grilled Chicken Harissa Bowl

Brand
Preparation time
30 min
Difficulty
Easy
Number of servings

4

Bring bold flavour to your menu with this Grilled Chicken Harissa Bowl. MINOR'S® Harissa Sauce adds a balanced blend of chili heat and aromatic spices that complement grilled chicken, fresh vegetables, and wholesome grains. As consumers increasingly seek authentic and adventurous flavour experiences*, this bowl offers an easy way to deliver globally inspired taste in a versatile format that appeals to today's exploration-driven diners.

Ingredients

MINOR’S® Harissa Sauce
Cucumbers, cut into half moons and sliced
Red onions, sliced
Tomatoes, deseeded and diced
Red wine vinegar
Extra Virgin Olive Oil
Salt and Pepper
Grilled Chicken, cubed
Quinoa, cooked, prepared
Hummus

Preparation

1

Toss the cucumbers, red onions, and tomatoes in red wine vinegar, olive oil, salt and pepper. Set aside.
2

Toss the grilled chicken with MINOR’S® Harissa Sauce, hot hold.
3

Place cooked quinoa in the base of a bowl. Top with grilled chicken and tomato salad.
4

Garnish with hummus and a drizzle more MINOR’S® Harissa Sauce if desired.