Grilled Burger with Harissa Onion Jam

Brand
Preparation time
30 min
Difficulty
Easy
Number of servings

4

Give a classic burger a bold flavour upgrade with this Grilled Burger featuring Harissa Onion Jam. MINOR'S® Harissa Sauce adds a balanced blend of chili heat and aromatic spices to the onion jam, creating a savoury topping that complements the rich, grilled beef. As consumers continue to seek authentic and adventurous flavour experiences*, this recipe offers an easy way to bring globally inspired taste to a familiar menu favourite.

Ingredients

MINOR’S® Harissa Sauce
Burger, grilled
Bun, toasted
Yellow onion, medium dice
Molasses
Beer

Preparation

1

To make the jam: Sweat the onions until translucent, deglaze with beer and reduce by 3/4. Add Molasses and MINOR’S® Harissa Sauce reduce until jam consistency. Adjust seasoning. Cool and serve.
2

Assemble burger on bun with cheese and jam.

Side inspo: Potato salad or side salad with arugula, orange segments and Harissa vinaigrette.