Hot Honey Harissa Fried Chicken Sandwich

  • Brand
  • Preparation time
    35 min
  • Difficulty
    Intermediate
  • Number of servings
    4
Turn a menu favourite into a bold flavour experience with this Hot Honey Harissa Fried Chicken Sandwich. MINOR'S® Harissa Sauce brings a balanced blend of chili heat and aromatic spices that pairs perfectly with sweet hot honey and crispy fried chicken. As consumers increasingly seek authentic and adventurous flavour experiences*, this recipe offers an easy way to elevate a classic sandwich with globally inspired taste while delivering the comfort and indulgence guests crave.
 
 
*© Ipsos FSM Foodservice Monitor | 2026 Foodservice Trends Report

Ingredients

  • MINOR’S® Harissa Sauce
  • Brioche or potato bun, toasted
  • Fried chicken thigh
  • Honey
  • Sliced Cucumbers, quick pickled, optional

  • Green cabbage, shredded
  • Red cabbage, shredded
  • Scallions, sliced
  • Feta cheese, crumbled
  • Lemon juice
  • Red Wine Vinegar
  • Extra Virgin Olive Oil
  • Salt and Pepper

  • French fries
  • Mayonnaise

Preparation

  • 1
    Toss all slaw ingredients in a medium bowl. Season to taste.
  • 2
    Toss fried chicken in MINOR’S® Harissa Sauce and honey to coat.
  • 3
    Place slaw on bottom bun, top with fried chicken previously tossed in MINOR’S® Harissa Sauce add pickled cucumber slices.
  • 4
    Serve with French fries with an aioli made of mayonnaise and MINOR’S® Harissa Sauce
MINOR`S

Flavour isn't measured like other parts of the business. It’s created in the kitchen and judged on each and every plate.