Iced Pumpkin Spice Latte

  • Brand
  • Preparation time
    5 min
  • Difficulty
    Easy
  • Number of servings
    1

Get on top of the fall trends with this Iced Pumpkin Spice Latte recipe!

Brewed espresso, chilled over ice, and swirled with creamy pumpkin spice syrup, then crowned with a cloud of whipped cream and a dash of aromatic pumpkin spice seasoning. A refreshing autumn treat to satisfy your customer's pumpkin cravings.

Make the perfect espresso shot for your menu's iced pumpkin spice latte with NESCAFÉ Whole Bean Espresso Roast.  It has a full-body and intensity with medium acidity and dark chocolate, hazelnut notes. The perfect fit for your menu's pumpkin spiced beverages. 

Ingredients
  • NESCAFÉ Whole Bean - Espresso Roast, 1 espresso shot
  • Milk, 12oz
  • Pumpkin Spice Syrup, 2 tbsp
  • Ice
  • Whipped Cream
  • Pumpkin Spice Seasoning
Preparation
  • 1
    Brew a shot of espresso and let it cool for a minute.
  • 2
    Fill a glass with ice, pour the espresso over the ice, and add 2 tablespoons of Pumpkin Spice Syrup.
  • 3
    Pour milk over the espresso mixture.
  • 4
    Top with whipped cream and a sprinkle of Pumpkin Spice Seasoning.