Salad/Salad Dressings

Farmers Market Grilled Peach & Fig Salad, Gluten Free*

  • 0:02 TIME
  • 1 Portions
  • easy

Ingredients

Peaches, raw, sliced, grilled

70 g / 2.5 oz

Fig, fresh, quartered, grilled

14 g / 0.5 oz

Arugula

28 g / 1 oz

Chipotle Spiced Nut Mix, (see separate recipe)

14 g / 0.5 oz

Prosciutto

7 g / 0.25 oz

Bleu cheese, crumbled

7 g / 0.25 oz

Chipotle Balsamic Vinaigrette, (see separate recipe)

14 g / 0.5 oz

 

Method

  1. Add the peaches, figs, arugula, Chipotle Spiced Nut Mix, ham and bleu cheese (or guest’s selection of vegetables, grains, and garnishes) to a bowl.
  2. Toss with Chipolte Balsamic Vinaigrette (or guest’s choice of dressing).

*When using Gluten Free ingredients, recipes, and proper back of house procedures