Cold Brew Brownies

A rich chocolate brownie with the smooth taste of NESCAFÉ Cold Brew.
  • medium

PREPARATION

Ingredients

Brownie

 

NESCAFÉ Cold Brew Coffee Concentrate

1/3 Cup (75ml)

Canola Oil

1/3 Cup (75ml)

Egg

1

Brownie Mix

16 oz
Icing 

Whipped Frosting

1 lb

NESCAFÉ Cold Brew Coffee Concentrate

1.5 Tbsp

 

Method

Brownie

  1. Add brownie mix to large mixing bowl.
  2. Add all other ingredients and gently fold over to mix.
  3. Spray bottom of the cake pan - place parchment over. Pour batter in pan.
  4. Pre-heat oven to 325 degrees.
  5. Place in pre-heated oven and let cook for 30 minutes.
  6. Check brownies with toothpick to ensure they are cooked in center.
  7. Cool at room temperature for 2 hours.

Icing

  1. Gently mix Cold Brew Concentrate into whipped frosting.
  2. Place frosting in piping bag and drizzle over brownies once they have cooled.