
GROWN RESPECTFULLY
At NESCAFÉ: Climate change, crop diseases, water shortages, and urbanization threaten the world’s coffee, but NESCAFÉ has a plan.
At NESCAFÉ, we’ve been building respectful relationships with our farmers for more than 80 years. The world needs a plan to help coffee continue to thrive, and we’ve got one. NESCAFÉ created a comprehensive coffee sustainability program, and is the largest purchaser of responsibly sourced coffee in the world.* Our mission fills more than coffee cups, it helps farmers, their communities, and the planet.
We Respect Farmers:
by helping them grow healthier, disease-resistant, higher quality coffee to increase their income.
We Respect Communities:
by creating opportunities for younger generations to continue their farming heritage.
We Respect the Planet:
by innovating farming techniques that protect and conserve natural resources for future generations of coffee growers and drinkers to enjoy.
We aim to develop our business while improving our environmental performance, to ensure a more sustainable supply of natural resources and raw ingredients goes into making our products. We continue to play our part in helping to reduce food loss and waste by improving processes along our value chain, from farm to fork. We take our responsibility as a large purchaser very seriously, and have developed a number of guidelines and programs to ensure our supply of raw materials is sustainable, benefiting both our business and society over the long term.