Espresso Tiramisu

The deliciously decadent flavour of a classic Italian dessert is super-charged with NESCAFÉ Milano espresso.
  • 1 portions

PREPARATION

Ingredients

 

NESCAFÉ Milano Espresso

30 grams

Amaretto Syrup

45 ml

Cream

385 ml

Tiramisu Syrup

45 ml

Pure Coffee Extract

1 tsp

 

Method

 

  1. Whip the cream with syrups until the consistency has thickened.
  2. In a cup, pour NESCAFÉ 2 Milano Espresso.
  3. Serve topped with the tiramisu whipped cream.

Makes (1) 4 oz serving