NESCAFÉ

Nestlé Orange Pekoe Blend Tea Concentrate 2L

Mild Orange Pekoe flavour with floral undertones and mild astringency.
Nestlé Code: 
10000555
Nestlé Case Code: 
10011100020017

Nutritional Value

Ingredients

WATER, TEA CONCENTRATE BLEND (WATER, CARAMEL COLOUR, BLACK TEA ESSENCE, MALIC ACID, SODIUM BENZOATE, POTASSIUM
SORBATE), TEA CONCENTRATE, PHOSPHORIC ACID, XANTHAN GUM.

Nutritional Facts

 Per 100 gDaily Value (%)
Calories57.42 
Total Fat0.3 g 
Saturated Fat0 g 
Trans Fat0 g 
Cholesterol0 mg 
Sodium30.72 mg 
Carbohydrate12.18 g 
Dietary Fiber0.61 g 
Sugars2.55 g 
Protein2.27 g 
Vitamin A0 RE 
Vitamin C0 mg 
Calcium0.55 mg 
Iron0.07 mg 


% daily values are based on a 2,000 calorie diet

Use & Storage

Use

Designed for use in the NESCAFÉ dispensing solutions.

Storage

  • Upon receipt of product, store product frozen at 0°F (-18°C)
  • Frozen Shelf Life: 1 year
  • Shelf Life Once Thawed: 21 days

Product Specifications

Packaging Information

Pack Size2 x 2 L
Net Weight4.29 kg
Gross Weight4.550 kg
Case Height22.0 cm
Case Width17.4 cm
Case Length19.1 cm
Case Cube0.00733
Cases Per Layer35
Layers Per Pallet3
Total Cases Per Pallet105

 

Preparation

Suggestions

  1. Remove individual pouch from case and refrigerated thaw between 32-40°F for 48 hours prior to use DO NOT HEAT TO THAW! DO NOT REFREEZE AFTER THAWING
  2. Shake product vigorously for 30 seconds
  3. Insert pouch into dispenser with the clear window facing out towards you. This allows you to see how much coffee is remaining in the pouch
  4. Use product within 14 days of inserting into dispenser. If product has not been used for two or more days, remove pouch from chamber and shake vigorously prior to dispense.

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NESCAFÉ V-Café 4/500 Coffee Concentrate Machine

NESCAFÉ V-Café 4/500 offers great-tasting coffee for high-volume operations. Its dual dispensing system, can be pre-programmed for multiple container sizes, and four coffee concentrate compartments will expedite your coffee service. The patented clear side panel in the packaging lets you monitor the amount of coffee dispensed, enabling you to re-order as needed with full product evacuation. The no-hassle operation produces zero waste and delivers consistent results cup after cup.
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