NESCAFÉ Quick Brew Instant Ground Coffee Machine
Ideal for low-volume, black coffee operations, the NESCAFÉ Quick Brew Instant Ground Coffee Machine has the appearance of a traditional coffee brewer and a small footprint, which easily fits into small spaces and allows it to be placed wherever it’s needed – in front or back of house. This is complemented by a no-waste operation and the serving flexibility to brew by the cup or by small carafe.
Features & Benefits
FRONT OR BACK OF HOUSE
Traditional coffee brewer appearance allows you to place the machine wherever it is needed. The small footprint makes it ideal for small spaces.
Ability to dispense a cup or a small carafe of regular or decaf coffee.
|Weight||18.1 kg (40 lb)|
Sides 10 cm
Back 10 cm
Plumbing and Electrical
|Water Tank Capacity||3.7 L|
|Water Line||Min 1/4inch ID|
Min 1 bar
120 V / 15 A / 1.5 kw
208 V / 20 A / 3 kw
*All electrical and plumbing utilities are the customer’s responsibility. All equipment is NSF & cUL/CSA approved.
|Instant Ground Coffee|
|Product Compartments||2 x 0.5 lb|
|Dispenses Into||cup, server, carafe|
|Hot Water Option||Yes|
Our commitment to you
Our machines are reliable and easy to maintain, but when you need assistance we're there.
Nestlé Professional Beverages' commitment is to offer all customers utilizing our NESCAFÉ Alegria solutions peace of mind, service, and support. With customer satisfaction as our priority, we have created a professionally trained service network.
How we serve you:
- Coverage throughout United States and Canada
- Call center for troubleshooting
- Fully trained service technicians
- Support in machine commissioning and installation
- Preventative and emergency service calls
For more information, please call 1-800-288-8682.
NESCAFÉ is the world’s favourite coffee brand. More than 94 billion cups of NESCAFÉ are consumed each year, each delivering a fresh-tasting cup of coffee every time. Our versatile formats enable you to offer a fresh-tasting cup of coffee to each customer, one cup at a time, without having to brew a full pot. Reduce waste and mess, and drive efficiencies with both regular and decaf offerings.